An Exclusive Culinary Journey
At The Journey Chef’s Table, only seven intimate tables await, seating just 20 guests each night for an unforgettable dining experience.
A Five-Course Adventure
Your evening begins with a toast of bubbles on the terrace, followed by an amuse-bouche that teases the extraordinary flavors ahead. The chef’s five-course pre-fixe menu takes your palate on a world tour of tastes and textures.
Wine Pairing Options
Enhance your meal with an expertly curated wine pairing for $80 USD, or choose a bottle from our extensive wine list.
Culinary Artistry in Action
With our open kitchen, you’ll witness the chef craft each visually stunning dish, creating a feast for both the eyes and the palate.
Details
Price: $130 USD per person
Wine Pairing: $80 USD
Seating: Limited to 20 guests
Chef's Table
PATRICK VAN DER DONK
French-inspired cuisine, a vivid imagination, and an exceptional palate—these are the hallmarks of Chef Patrick van der Donk, the culinary mastermind behind The Journey Chef’s Table Aruba.
Born in the Netherlands, Chef Patrick’s gastronomic journey spans decades, taking him through prestigious culinary routes both in Aruba and his homeland. His passion for blending bold flavors with artistic presentation has earned him recognition as one of the island's most skilled and innovative chefs.
Together with his wife Ivette, a certified sommelier with an impeccable talent for pairing wines, Chef Patrick has been impressing food enthusiasts in Aruba for over ten years. The duo has built a reputation for excellence with their high-end establishments, combining culinary expertise with warm hospitality.
Their latest venture, The Journey Chef’s Table, offers an exclusive dining experience near the iconic red windmill (De Olde Molen) off Eagle Beach. Here, Patrick’s artistry takes center stage, inviting guests to embark on a unique, unforgettable gastronomic adventure.
Chef's Table
A Family-Owned Culinary Dream
An exclusive Chef's Table experience.
REVIEWS
Chef Patrick at The Journey provided a Lucullan experience. The five course meal provided a varied selection of appetizing flavors. The presentation of each course was truly amazing.
Noloplea
El chef Patrick en The Journey proporcionó una experiencia Lucullan. La comida de cinco platos proporcionó una variada selección de sabores apetitosos. La presentación de cada curso fue realmente increíble.
Excelente y perfecta cena de 5 tiempos. Atención personalizada de altísimo nivel sin caer en exageraciones. Vale la pena ir y disfrutar de este viaje. 10/10
Chef's Table